Breakfast
Prepared by Charlie Franklin
- Cook To Order Omelets (Chili, Curry Leaves, Cheese, etc.)
- Bacon, Sausage
- Dry Cereal (Cheerios), Milk
- Toast, Butter, Jam
- Fruit
- Coffee, Tea
Meals
Lunch
Prepared by Joe Rittmann
- Goan Xacuti Chicken with Coconut
- Mangalore Pork Indad
- Beef Biriyani
- Veg Pulao (Rice and Veg)
- Dalithoy (Konkani Lentil Soup)
- Cauliflower And Channa
- Carrot Peas Poriyal
- Chutney Sides, Fruit
- Salad Bar
Dinner
Prepared by Joe Rittmann
- Roghan Josh Chicken
- Chapli Beef Kebab
- Mamsaam Pork Chops
- Cumin Rice
- Dal With Sweet Potato
- Green Bean Fried
- Alu Palak (Potato Spinach)
- Chutney Sides, Onion, Green
- Fruit, Salad Bar